Mandorlato in Italian means filled with almonds. The snack is a sweet that originated from magical Venice! In their traditional form, nougat bars were made with honey, sugar, egg whites beaten to meringue to which almonds are added. Our nougats combine those original ingredients with other nuts and dried fruits, such as cranberries, strawberries and orange, creating a rich, original and unique product family. Produce by Jannis, Greece.
In between 5 crispy wafer sheets is a creamy filling of aromatic hazelnuts. The bite-sized, small wafer pieces from Feiny Biscuits are ideal with coffee...
In between 5 crispy wafer sheets is a creamy filling of aromatic hazelnuts. The bite-sized, small wafer pieces from Feiny Biscuits are ideal with coffee...
Dark chocolate-covered hazelnuts. Love filberts? Try this single whole roasted Italian hazelnut coated with rich and smooth dark chocolate in double twisted foil. Taste all the nuttiness of the fillberts and sweetness of the chocolate in these bite-sized bonbons. Now you are talking! (Aprx 176 Pcs) Produce by Mangini, Italy.
Classic Milk Chocolate Gianduiotto with Italian Hazelnuts in Gold Wrapper. Gianduiotti, Turin famous chocolates, were named after Gianduja, the Piedmontese stock character of the Italian Carnival. The creamy luscious gianduja lifts these shapely nuggets to a whole different level. They are delicate and delicious, and the elegant golden wrapping can make any romantic evening luxurious. Monardo products are Non-GMO. If you know caffarel, La Suissa, Venchi, guido gobino, pernigotti and other high end italian brands you should try a Monardo Gianduotti. (Aprx 94 Pcs) Produce by Monardo, Italy.
Milk Chocolate truffles with hazelnut cream filling. It must be an intricate task to turn nutty hazelnuts into a luscious cream, and were all grateful that these pralines are filled with it. Monardo products are Non-GMO. If You Love LINDOR truffles You Will Love This Truffle. (Aprx 70 Pcs) Produce by Monardo, Italy.
Chocolate bonbons filled with condensed milk and hazelnut paste. Very soft praline filled with hazelnuts, Curacao liquor, covered by milk chocolate .Named for The Battle of Marengo in 1800 in Northern Italy, this innovative and complex layered bonbon of rich milk chocolate, crystalized condensed milk and a slight bite of hazelnut and the ground nut will surprise and delight your palate. (Aprx 77 Pcs) Produce by Mangini, Italy.
Milk chocolate-covered hazelnuts.Love filberts? Give these whole roasted Italian hazelnuts coated with smooth milk chocolate in double twisted foil a try. They combine the crunch of hazelnut with the smoothness of milk chocolate. Yummmy. Produce by Mangini, Italy.
Mandorlato in Italian means filled with almonds. The snack is a sweet that originated from magical Venice! In their traditional form, nougat bars were made with honey, sugar, egg whites beaten to meringue to which almonds are added. Our nougats combine those original ingredients with other nuts and dried fruits, such as cranberries, strawberries and orange, creating a rich, original and unique product family.